A Food Safety Seminar will take place on Wednesday, January 26, 2022 1-3pm

 All food events require at least one certified food handler to oversee the kitchen. This includes meals, Pub food events, Bingo, memorials and/or special parties held in the clubhouse. If you plan to volunteer in the kitchen, please consider attending this training seminar. Your certification will be valid for three years. If you have trained previously, check the list posted in the kitchen. Sign up in the foyer by January 18th. Questions? Call Kris Bomgarden 779-475-3845.